Yanmar 1GM10V Spezifikationen PDF herunterladen (Seite 30)

Checking the Engine Oil

1. Make sure the engine is off. It is

recommended that the engine be as

level as possible before checking the

oil.

2. Remove the dipstick (Figure 5, (2))

and wipe with a clean cloth. NOTICE:

Prevent dirt and debris from

contaminating the engine oil.

Carefully clean the dipstick and the

surrounding area before you

remove the cap.

(1)

(2)

(4)

(3)

0005852

Figure 5

1 – Filler Port

2 – Dipstick

3 – Upper Limit

4 – Lower Limit

3. Fully reinsert the dipstick.

4. Remove the dipstick. The oil level

should be between the upper

(Figure 5, (3)) and lower

(Figure 5, (4)) lines on the dipstick.

5. Add oil if necessary. See Adding

Engine Oil on page 24.

6. Fully reinsert the dipstick.

Adding Engine Oil

1. NOTICE: Prevent dirt and debris from

contaminating the engine oil.

Carefully clean the dipstick and the

surrounding area before you remove

the cap. Remove the yellow oil filler port

cap from filler port (Figure 5, (1)) on the

rocker arm cover and fill with engine oil.

2. Fill with engine oil to the upper limit

(Figure 5, (3)) on the dipstick

(Figure 5, (2)). NOTICE: NEVER overfill

the engine with engine oil.

Engine Oil Capacity

1GM10 (V) (C) Full: 1.5 L (1.5 qt)

3. Insert the dipstick fully to check the level.

NOTICE: ALWAYS keep the oil level

between upper and lower lines on the

oil cap / dipstick.

4. Hand-tighten the filler port cap securely.

BEFORE YOU OPERATE

24 GM Series Operation Manual

© 2007 Yanmar Marine International

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